.みなさん知っていましたか？2月6日は"海苔の日"ということで、西馬込にある「日達海苔店」さんへ行って..

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みなさん知っていましたか？
2月6日は"海苔の日"
ということで、西馬込にある「日達海苔店」さんへ行ってきました🚶‍♂️ 🌿

「日達海苔店」さんは"味よし・香りよし"をモットーに、自社焼成・自社加工の海苔を販売しています。

今回はかわいい赤い缶の味のり、パックの焼きのりを購入🟥🟩
家で炊きたてご飯と一緒にいただいたら…
海苔の香りがふわっと立って、シンプルなのにばくばくお米が進む美味しさでした🤤
中身もぎっしりでコスパ抜群なのも嬉しいポイント☺️

その昔、大田区大森では海苔の養殖が行われ、明治〜昭和初期にかけて日本一を誇る海苔の生産地だったそう📜✨

地元の海苔！贈り物にもおすすめです🟢🍙

ぜひ訪れてみてはいかがでしょうか♪

magome.life
☝️ぜひフォローお願いします‼️

Did you all know? February 6th is "Nori Day," so I went to "Nitatsu Nori Shop" in Nishimagome. 🚶‍♂️🌿

"Nitatsu Nori Shop" sells nori that is "delicious and aromatic," with a motto of in-house roasting and processing.

This time, I bought cute red cans of flavored nori and packs of roasted nori. 🟥🟩 When I enjoyed it with freshly cooked rice at home... the aroma of the nori wafted up, and it was so delicious that I couldn't stop eating the rice, even though it was simple. 🤤 The fact that it was packed full and offered great value for money was also a nice point. ☺️

Actually, in the past, nori farming was done in Omori, Ota Ward, and it was said to be the top nori production area in Japan from the Meiji to early Showa periods. 📜✨

Locally sourced nori is also recommended as a gift. 🟢🍙

Why not visit and check it out? ♪

#ブラマゴメ
#西馬込 #海苔 #味付けのり #海苔の日