We've crafted a special crepe with an irresistibly chewy texture.
Made with tapioca flour, the crepe wraps around melted cheese and is perfectly toasted to a golden finish. The outside is delightfully chewy, while the inside is rich and flavorful with gooey cheese.
Perfect as a light snack or a pairing for your favorite drink.
Since the crepe is made with gluten-free tapioca flour, it’s a great choice for health-conscious diners.
Experience the harmony of chewy crepe and indulgent cheese.