Winter strawberry afternoon tea starts tomorrow.
Delight in a lineup of refined sweets, from a ruby-red strawberry mousse to indulgent creations made with the rare Fraise des Bois. On the savoury tier, winter-inspired bites take shape through classic French techniques, featuring snow crab and beef, finished with elegant balance.
Pair each moment with a seasonal mocktail or a carefully selected SABOE tea, and settle into an afternoon that feels quietly special, from the first sip to the last bite.